Roadtrippin' Round II
Newcastle (again)...and the Hunter Valley!
16.05.2009 - 17.05.2009
22 °C
For Megan's last weekend, we had one big item to check off her "Australia To Do" list: wine tasting in the Hunter Valley!
Since the HV was hosting the Lovedale Long Lunch (a weekend-long party of food and wine tasting = super crowded accommodation), Megan, Paddy and I caught a three hour train to Newcastle to stay in the Cambridge Hotel Backpackers (luckily, the TexTours wine tour we'd booked was based in Newcastle, so we could easily be picked up and driven the 50 minutes to the valley.)
Upon arriving around 7 p.m., we checked in at the hostel, then walked clear across the town to Darby Street to find pasta. The street was lined with restaurants and bars, so after dinner we crossed the road to an Irish bar and enjoyed a pretty decent cover band with our beers before catching a cab back to the Cambridge. Being that the downstairs portion of the place was a bar and club, we got back in time to catch the last of four acoustic sets. The performer, a 28-year-old, shaggy haired guy from Canberra (?) named Michael Peter, was obviously very talented and into his songs, so after the show, Megan and I went up to him and chatted for a few minutes. Continuing mine and my parents' tradition of buying new artists' cds at their shows, I snapped his up and had him sign them. A DJ had taken Michael's place on stage and a group of girls were dancing all crazy in front of him, so the three of us kicked off our shoes and joined in before heading upstairs to try and sleep through the music.
The next morning, Tex picked us up outside the hotel just before nine. His nickname was quite fitting: had he not told us he was a Canberra boy, I'd have been convinced he'd moved to Australia straight from Texas. Before hitting the road, we stopped at the YHA across town to pick up a group of seven other people - all who were over 60. Oh man, this was going to be a good day.
A breakdown of the wineries we visited:
- First Creek, where the Semillion SB (I believe it was a blend) was the only one I really liked. This was also the day's first taste of Shiraz, which the HV is most famous for (it's good, just a a little heavy to drink without a big meal...)
- The Hunter Olive Centre, where we filled up on samples of oils, chutneys and sauces. (Brilliant, as we had run out of time to grab breakfast!)
- Pepper Tree, a sweet winery nestled in a forest. The 2008 varietal Verdelho rocked the house, as did the unwooded Chardonnay (I've decided I'm just not a big fan of the taste of oak. Don't tell Danville.)
- McGuigan Cellars, where I snapped up a bottle of the full-bodied Merlot.
- Kevin Sobels, the smalled winery we visited. I didn't like most of these wines either (the verdelho was too fruity, the semillion was too tangy, and the merlot was sour), but Megan and I split a bottle of the champagne to drink on her last night. I was pure sparkling heaven in a bottle.
- Rosemount, one of the biggest wineries in the area. Funny enough, the only wines I liked here were the dessert ones (which I don't usually enjoy at all. They all taste like syrup-y brandy to me - ick.)
After a brief stop at The Brewery (again) for burgers and Coronas, we boarded the train back to Sydney.
Posted by Alykat 21.05.2009 12:28 AM Archived in Armchair Travel | Australia Comments (0)



